Canopy Ice Cream
Castray Esplanade
Dessert
Gluten Free
Vegan
Sundaes made with ice cream using some of Tassie’s best milk, cream, eggs, seasonal nuts and fruits. Try the Blueberry & Lavender Sundae with two scoops of blueberry-lavender ice cream, blueberry compote and sprinkled with a buttery crumble. There’s ice cream by the scoop and vegan flavours too.