Crepe Haus

Food
Written By Sophie Murfitt

Fresh hot crepes cooked to order and filled with local Tasmanian ingredients – delicious! Crepe Haus serve their sweet crepes with fresh berries, cinnamon spiced apple and fresh whipped cream, and Tasmanian made Valhalla ice cream. The perfect dessert to enjoy at Taste of Summer, gluten free and lactose free crepes are also available.

Sophie Murfitt https://www.sophiemurfittdesign.com.au
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